KAZEEM SDN BHD

Product Type: Milk Powder,     Type: Dried Whole Milk , Age Group:     Adults, Children, Baby, Old-Aged
Processing Type: Raw , Certification:     HACCP, ISO, Packaging: Bag,  vacuum sealed tin. 450g
Fat Content (%): 26%,  Max. Moisture (%): 4% , Shelf Life:     1year
Weight (kg): 25 , Place of Origin: Malaysia,
Packaging & Delivery
Packaging Detail:     Full Cream Milk Powder 25 kg packed in the woven plastic foamed kraft paper bag with PE bag liner heat sealed.
Delivery Detail: 20 day

Specifications
This is the perfect full cream milk powder free from antibiotics, special for ferment.
Full Cream Milk Powder

Fat: 26 % min

Protein: 24 %±1.5%

Moisture: 4% max

Insolubility index: 1.0 ml max

Impurity index: 12 mg/kg max

 Color: Creamy white

Taste and smell: Sterling milk perfume

Appearance: Dry and uniform powder

 Total plate count absent in 50 000cfu/g

Coliform absent in 90 MPN / 100g

 
Application:
It is applicable for fermented food, lactobacillus beverage, biscuit, chocolate and reconstituted milk etc.

Lead time required:20days

Gross Weight: 25kg/bag

Shelf life: one year

Packing: 25 kg packed in the woven plastic foamed kraft paper bag with PE bag liner heat sealed and Packed in a vacuum sealed tin. 450g