Dr. Maged Hamouda

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Biodiversity
- genetic diversity - change the nutritional content - diversity in breeding
genotype of the plant - the impact of natural phenomena and environmental evidentiary and its impact on yield and its
components as well as the effect of temperature directly on the surface of the
ground - should take part of the world in the study of all these variables and
quickly where it is within a few years the world will be subjected to the rate
of collapse in the fast food needs - environmental variables grow faster than
research

Thanks for all and greetings to you 

Dr. Maged Hamouda 

Commercial breeder corn 

Egypt 

Email: [email protected] 

[email protected]