ATILIM FLOUR INCORP.

Dear Sir ;







We have received your kind name and address through TRADEKEY.COM with highly pleasently.







First of all ;we would like to see this a high opportunity to introduce to you ourselves as one of the leading companies producing and exporting very good qualitywheat FLOUR to the various countries with prosperities since many years indeed.







We are producing our products of FLOUR using high technology system and full laboratovary dozen.







We have been also awarded ISO 9000 and HACCP quality certificates.







We are located in Tarsus - Mersin city that is at the south of Turkey .







We can give you our very competitive prices for our good quality flour products surely.







We kindly do ensure you that we will be able to satisfactorilly fullfill your needs in order.















We do wish that we will be able to establish a good business relation-ship which will obtain a good benefit for two parties.











For your kind informations ; we are giving you our specifications of our flour types as follows :















SPECIFICATIONS











QUALITY QUALITY







TYPE:0,65 TYPE: 0,85



-------------------------- --------------------------











--WET GLUTEN : 27 - 29 27 -- 28



--INDEX : 75 -- 85 75 - 85 :



--HUMIDITY : 14 -- 14,5 14 - 14,5



--ASH RATE : 0,600 -- 0,650 0,850



--PROTEIN : 10,5 -- 12 10,5 - 12















We would be mostly delighted to receiving your kind comments about our invitation to collaboration.











PACKİNG : In 50 kgs of PP bags.







Goods are in 20DC container.



















If you will have any additional questions, please kindly feel free yourselves to ask us.



















Looking-forward to hearing from you soonest.















Kindest Regards,







Ayhan Gelturan







Export Manager







ATILIM FLOUR INCORP.







YENİCE - TARSUS - MERSİN







TURKEY







TEL:00.90.324.6514518



fax : 00.90.324.6514517







M O B I L E : 00.90.537.5880049







WEB PAGE : xxxxx



MAIL : xxxxx -- xxxxx