Foods Par Excellence

.0 Fish

1.1 Fillet of Anchovy packed in tin, glass and plastic of different capacity with olive

or vegetable oil.

1.2 Anchovy Paste

1.3 Frozen and fresh fish - Varieties of the Argentina South Atlantic Ocean.

1.4 Shell fish - Conch meat.

1.5 Salted Dried Fish

2.0 Vegetables

Of all kind - Bulk or retail - Frozen - Canned - Deshidrated

2.1 Specialized in canned tomatoes,
Fish,Vegetables,Olives and Extra Virgin Olive Oil ,Pickles in general,Olives and Extra Virgin Olive,